DaveStPaul
New member
Re: Rep Retirement Lodge #153: Condiments, anyone?
Grill results for tonight: Giganto sirloin, and a huge salmon steak, grilled to perfection, resting on the counter for a couple of minutes. IN the meantime, I'm savoring my second margarita, and getting ready to pour some vino. Mrs. StPaul has set up our outdoor table for an actual outdoor dinner, and the kids are actually happily chllling outside waiting for their dinner. Right now the iTunes randomizer is playing Iggy Pop's "Wild Child," so that's something too. I feel a little Scarlet-like, wanting to announce" I'm not gonna lie, I'm a little buzzde!
Anyhow, I hope you all are having a fine Saturday summer evening.
PS: Hic!
Grill results for tonight: Giganto sirloin, and a huge salmon steak, grilled to perfection, resting on the counter for a couple of minutes. IN the meantime, I'm savoring my second margarita, and getting ready to pour some vino. Mrs. StPaul has set up our outdoor table for an actual outdoor dinner, and the kids are actually happily chllling outside waiting for their dinner. Right now the iTunes randomizer is playing Iggy Pop's "Wild Child," so that's something too. I feel a little Scarlet-like, wanting to announce" I'm not gonna lie, I'm a little buzzde!

PS: Hic!