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This Round's On Us: UND at Michigan Tech, March 5-6

Re: This Round's On Us: UND at Michigan Tech, March 5-6

huskyfan said:
Scandinavians don't use spices.
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Well.....This might be the root of the alleged pasty problem. Maybe they were spicier when the Cornish made them.

edit: but SoH makes a good point...

also, I'm Scandinavian and I love spicey stuff, I must be one of the odd ones.
 
Re: This Round's On Us: UND at Michigan Tech, March 5-6

I'm Swedish too and I love spicy food. so hot it hurts. genetic hiccup.
 
Re: This Round's On Us: UND at Michigan Tech, March 5-6

huskyfan said:
see how dumb UND fans are? nothing in a pasty is boiled. its all BAKED inside of the crust. Pepper? are you joking? Scandinavians don't use spices.
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the one time I tried a pasty, it was a mismash of bland crust, boiled potatoes, and pepper. The end.

Worst food on the planet. The end.
 
Re: This Round's On Us: UND at Michigan Tech, March 5-6

bigblue_dl said:
Well.....This might be the root of the alleged pasty problem. Maybe they were spicier when the Cornish made them.

edit: but SoH makes a good point...

also, I'm Scandinavian and I love spicey stuff, I must be one of the odd ones.
Click to expand...
liking spicy food has nothing to do with it...in case you didn't know, Scandinavia isn't exactly a warm place. And most spices actually came from the middle east and far east so scandinavian foods tend to be bland because thats what they had available to them.
 
Re: This Round's On Us: UND at Michigan Tech, March 5-6

Shirtless Guy said:
liking spicy food has nothing to do with it...in case you didn't know, Scandinavia isn't exactly a warm place. And most spices actually came from the middle east and far east so scandinavian foods tend to be bland because thats what they had available to them.
Click to expand...
It really wasn't obvious that facts have no place in this conversation? :p
 
Re: This Round's On Us: UND at Michigan Tech, March 5-6

Shirtless Guy said:
liking spicy food has nothing to do with it...in case you didn't know, Scandinavia isn't exactly a warm place. And most spices actually came from the middle east and far east so scandinavian foods tend to be bland because thats what they had available to them.
Click to expand...

until they migrated to the United States and discovered Jello.
 
Re: This Round's On Us: UND at Michigan Tech, March 5-6

huskyfan said:
I think lye counts as a spice.
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Really? In Lutefisk it isn't really meant as a flavoring agent. It's just used to "cook" it without heat. They soak it in the stuff until it would actually kill you to eat it.
 
Re: This Round's On Us: UND at Michigan Tech, March 5-6

state of hockey said:
More Americans eat it than Swedes. Minnesota is the world's #1 manufacturer of the stuff. Goofy.
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I have a buddy from the Range who loves Finland more than people in Finland.



I like how this thread is hilariously off topic.
 
Re: This Round's On Us: UND at Michigan Tech, March 5-6

Who could love Finland? They have like the dumbest language ever. And all Finns suck. Except Eero Elo.
 
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