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Some kind of rice bowl at a local restaurant. It had spanish rice, topped with grilled chicken, peppers, onions, salsa, cheese. It was actually really good.
rookie! nip the corners with your teeth for the first couple and let them air out... plus you'll get some bursters where the goodies coat the outside, which the wise eat first to let the remainder cool
at home today. cut up 7 ballpark franks and browned, then poured in a can of bush's baked beans in brown sugar. heinz brown mustard on the side. glass of coke zero to wash it down.
leftover seafood mac and cheese from Christmas dinner last night. Lobster, shrimp scallops, mushrooms, onions and rigatoni in a homemade sauce with fontina, gruyere, and parmesean chesses.
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