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USCHO Cooks: Allez Cuisine!

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Re: USCHO Cooks: Allez Cuisine!

Beer Pong Horn said:
Maybe a red wine/tomato sauce. Also, that sounds good, and I think I'm going to make spaghetti for dinner.
Click to expand...
I could come up with a sauce Bolognese for it... this will be good.

Also picked up a 4.5 lb beef heart. Plan is to clean it, cube it, and make a stew.... between my dad and I, we'll be able to eat for a week.
 
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