Kepler
Cornell Big Red
Re: Calorie Counting
OK so they are actually a different thing, then? It sounds like they would be tougher like some of those tough grained rices people torment themselves with to feel heathier.
I think I'll stay processed and lazy on this one. Pick your battles.
Yeah, the oats are just cut instead of rolled. They take longer to prepare but some people love them. I’ve made them twice and it’s too much effort. I like old fashioned (not minute) oats with a pinch of salt, a teaspoon or two of maple syrup, and pecans or walnuts. I always use skim milk and rarely cook them until the mush most people like them as.
OK so they are actually a different thing, then? It sounds like they would be tougher like some of those tough grained rices people torment themselves with to feel heathier.
I think I'll stay processed and lazy on this one. Pick your battles.